Pinkglow® Pineapple Fruit Box|UK Wide Delivery

Product Description

Order Pinkglow® Pineapple Fruit Box

Order a Pinkglow® Pineapple Fruit Box, available in sizes ranging from small to medium, with shapes varying from oval to cylindrical. Unlike traditional pineapples, Pinkglow™ pineapples do not have their usual crown of stiff green leaves, as these are removed before sale to be replanted. The skin has a stiff, waxy texture and is divided into hexagonal segments, with colours ranging from yellow to orange to green.

Beneath the skin, the flesh is a delicate pale pink with a soft, semi-fibrous, and aqueous texture. A small core is present in the centre of the fruit. Pinkglow™ pineapples are highly aromatic and low in acidity, offering a fruity and floral flavour with a lingering, candy-like sweetness. They are stocked seasonally in limited quantities.

Where to Find Pink Pineapple Near Me?

The Pinkglow™ pineapple (Ananas comosus) belongs to the Bromeliaceae family and is rare due to its unique pink flesh. Developed by Del Monte Fresh Produce in the early 21st century, it was first made publicly available in October 2020.

The distinctive pink colour comes from naturally occurring carotenoids, specifically lycopene. In traditional yellow pineapples, an enzyme converts lycopene into beta carotene, but in Pinkglow™ pineapples, this process has been genetically altered. Marketed as a high-end gourmet item, these pineapples are packaged in an elegant gift box with a certificate of authenticity.

Health Benefits of Pink Pineapple

Pinkglow™ pineapples are rich in vitamin C, an antioxidant that helps reduce inflammation and supports the immune system. They also contain high levels of carotenoids, particularly lycopene, while having lower amounts of manganese, potassium, and folate.

How to Consume Pink Pineapples

Pinkglow™ pineapples are best enjoyed fresh to appreciate their natural sweetness and vibrant colour. They can be used as a substitute for regular pineapples in various dishes, including fruit salads, appetisers, and fruit kebabs. Additionally, they can be pureed for sauces, marinades, desserts, sorbets, or even diced for salsa.

Beyond culinary uses, Pinkglow™ pineapples can be blended into smoothies, fruit punches, or sparkling water. The leftover fruit can also be used to make pineapple vinegar. Popular pairings include mint, rosemary, coriander, basil, bell peppers, strawberries, mangoes, coconut, citrus fruits, bananas, vanilla, and dried hibiscus. A whole Pinkglow™ pineapple lasts 1–3 days at room temperature or 4–7 days in the refrigerator.

Pineapple Pink Fruit for Sale

Pinkglow™ pineapples are shipped without crowns as part of an environmentally friendly initiative. Over the past decade, consumers have increasingly favoured eco-friendly products, and Del Monte Fresh Produce has expanded its product line to meet this demand while maintaining transparency about its farming practices.

These pineapples are grown in South-Central Costa Rica, where the tropical climate and nutrient-rich volcanic soil create ideal growing conditions. Farms that partner with Del Monte are certified carbon neutral by SCS Global Services, meaning they produce no net greenhouse gas emissions. This certification was first awarded in 2015.

History of Pinkglow™ Pineapples

Del Monte Fresh Produce, a multinational grower and distributor, developed Pinkglow™ pineapples in 2020 and released them to the public in October of that year. The concept for pink-fleshed pineapples originated in 2005 and required nearly a decade of research and development.

In 2016, the U.S. Food and Drug Administration (FDA) evaluated Pinkglow™ pineapples and confirmed they were as safe and natural as traditional yellow pineapples. The Costa Rican government approved their export in 2019. Currently, Pinkglow™ pineapples are sold exclusively in the United States through select online retailers listed on the Del Monte website.

What Does the Pinkglow® Pink Pineapple Taste Like?

Pinkglow™ pineapples offer a more refined flavour than traditional pineapples. They are sweeter, less acidic, incredibly juicy, and have a subtle cotton candy finish, making them a unique and luxurious treat.

Their striking pink colour sets them apart, and they are grown in limited quantities before being harvested by hand. These exclusive pineapples require 20 to 24 months to grow and are sustainably cultivated on carbon-neutral farms in South-Central Costa Rica, benefiting from the region’s fertile volcanic soil and ideal tropical climate.

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